Graduate certificate in Culinary Arts – Italian

IELTS : 6

IELTS No Band Less Than : 6

TOEFL : 88

TOEFL No Band Less Than : 22

PTE : 60

PTE No Band Less Than : 55

DET : 125

Degree with a minimum 60% in Culinary Management OR One-year certificate in Culinary Skills Program or Advanced Cook certification AND a minimum of one-year relevant work experience (resume required)

Tuition fee may increase for the programs which have 3 semesters in one year. This is a 3 semester program.