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BA (Hons) in Culinary Enterprise (add-on)

  • Intake :

    Sep

    Duration :

    12

    Course Type :

    Undergraduate

    Country :

    Ireland

Yearly Tuition Fees

€10950.00

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  • Test Requirements
  • Entry Requirements
  • Remarks
  • Test Requirements

    IELTS : 5.5

    IELTS No Band Less Than : 5.5

    TOEFL : 60

    TOEFL No Band Less Than : 0

    PTE : 50

    PTE No Band Less Than : 0

    DET : 105

  • Entry Requirements

    Applicants to this course should have successfully completed the Bachelor of Arts in Culinary Arts or equivalent, with an overall pass and minimum overall average of 55% achieved in one sitting.

  • Remarks

  • Application Fee :

    Application Deadline : Sep: 31 May

  • Course URL

Dundalk Institute of Technology

Dundalk

RANKING

Webometrics Country ranking : 14

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